Skibin & Skibin — Cider Farm in Babna Reka Valley

Skibin & Skibin is a family-run cider farm nestled in the picturesque Babna Reka valley, on the edge of Kozjansko, a traditional apple-growing region in Slovenia. Situated on a south-facing slope on Ilovka soil with pH 7, our farm reflects the unique terroir of the area which is great for cider apples.

Our orchard combines new plantings of specialized tannic cider apple varieties with old traditional trees, including the famous wild Lesnika. Historically, the farm produced both grape and apple wine for domestic use, and the original beam press has been preserved.

We built the first phase of our Cider Mill, with a capacity of 28,000 liters, and expansion is planned. We use 100% natural juice pressed immediately after harvest.  No concentrates, no added sugar or wate, following traditional wine-making methods. Our production includes pét-nat and still cider, in extra brut, brut, and demi-sec styles, full-bodied and tannic. We also make gastronomy products: cider vinegar, aged cider vinegar, gastronomic vinegar, and Pommeau-style blends (a name for which is still in development).

Tasting Room & Cellar Door

Guests can enjoy our cider alongside a curated selection of imported ciders, Pommeau, and Calvados. During warm season, we host long ciderclub.si tastings for up to 35 people, from lunch through evening, showcasing different cider styles and demonstrating food pairings — no one leaves hungry. A permanent farm shop is also planned.

Wood Workshop & Artisan Products

The farm hosts a woodworking workshop, producing furniture and crafted items that are already available for purchase during visits.